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ต้มยำกุ้ง: A Taste of Thailand's Iconic Soup

Learn to cook the classic Tom Yum Goong, focusing on essential ingredients and basic techniques.

Vocabulary preview

ต้มยำกุ้ง dtom yam gung — Tom Yum Goong (Spicy Shrimp Soup)
กุ้ง gung — Shrimp
ตะไคร้ dta-krai — Lemongrass
ข่า kàa — Galangal
ใบมะกรูด bai má-gròot — Kaffir Lime Leaves
พริก prík — Chili

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